Administracja Centralna Uczelni - Wymiana międzynarodowa (S1)
Sylabus przedmiotu Proteomics:
Informacje podstawowe
Kierunek studiów | Wymiana międzynarodowa | ||
---|---|---|---|
Forma studiów | studia stacjonarne | Poziom | pierwszego stopnia |
Tytuł zawodowy absolwenta | |||
Obszary studiów | — | ||
Profil | |||
Moduł | — | ||
Przedmiot | Proteomics | ||
Specjalność | przedmiot wspólny | ||
Jednostka prowadząca | Katedra Fizjologii, Cytobiologii i Proteomiki | ||
Nauczyciel odpowiedzialny | Agnieszka Herosimczyk <Agnieszka.Herosimczyk@zut.edu.pl> | ||
Inni nauczyciele | Alicja Dratwa-Chałupnik <Alicja.Dratwa-Chalupnik@zut.edu.pl>, Agnieszka Herosimczyk <Agnieszka.Herosimczyk@zut.edu.pl>, Adam Lepczyński <Adam.Lepczynski@zut.edu.pl>, Katarzyna Michałek <Katarzyna.Michalek@zut.edu.pl>, Małgorzata Ożgo <Malgorzata.Ozgo@zut.edu.pl> | ||
ECTS (planowane) | 4,0 | ECTS (formy) | 4,0 |
Forma zaliczenia | zaliczenie | Język | angielski |
Blok obieralny | — | Grupa obieralna | — |
Formy dydaktyczne
Wymagania wstępne
KOD | Wymaganie wstępne |
---|---|
W-1 | Basic of the cell biology and the protein biochemistry. |
Cele przedmiotu
KOD | Cel modułu/przedmiotu |
---|---|
C-1 | Theoretical and practical knowledge of gel-based and chromatographic protein separation techniques. |
C-2 | The ability of the participants to use advanced bioinformatic tools to analyse proteomic data (1-D and 2-D gels, mass spectra). |
C-3 | Practical use of MALDI-TOF MS (matrix-assisted laser desorption/ionisation time of flight mass spectrometer) for protein identification. |
Treści programowe z podziałem na formy zajęć
KOD | Treść programowa | Godziny |
---|---|---|
laboratoria | ||
T-L-1 | Sample preparation techniques for proteomic analysis. | 2 |
T-L-2 | Protein separation using two-dimensional electrophoresis (2-DE). | 2 |
T-L-3 | Protein separation using SDS-PAGE (1-DE). | 2 |
T-L-4 | Protein gel staining methods. | 2 |
T-L-5 | Identification of proteins using mass spectrometer MALTI-TOF. | 3 |
T-L-6 | Identification of proteins using Western-blot technique. | 2 |
T-L-7 | 1-DE and 2-DE gel image acquisition and bioinformatic analysis. | 2 |
15 | ||
wykłady | ||
T-W-1 | Introduction to proteomics. Biological significance of post-transcriptional and post-translational protein modifications. Proteome organization. The general principles of proteomic analysis. | 2 |
T-W-2 | Gel-based protein separation techniques. The components of resolving gel matrix. Sodium-dodecyl polyacrylamide gel electrophoresis (SDS-PAGE), the principle and application of native PAGE electrophoresis. Two dimensional electrophoresis (2-DE) – the principle of the method, sample preparation for 2-DE, IPG strips, isoelectric focusing. | 2 |
T-W-3 | Protein detection methods: coomassie stain, silver stain, negative ion staining (copper, zinc), autoradiography, fluorography, fluorescent staining. Two-dimensional difference in gel electrophoresis (2D-DIGE) – the principle and application of the method. Image acquisition and analysis of 1-D and 2-D gels. 1-D and 2-D gels analysis softwares. | 2 |
T-W-4 | Application of mass spectrometry (MS) for protein identification. Ionization methods in mass spectrometry. Types of mass analyzers. Peptide mass fingerprinting (PMF). | 2 |
T-W-5 | Chromatographic methods for protein separation. Liquid chromatography (LC). Two-dimensional liquid chromatography (2-D LC). The proteomic strategies based on liquid chromatography: LC-MS, LC-MS/MS, multidimensional LC-MS/MS. Affinity chromatography (AC). | 2 |
T-W-6 | Identification of proteins using Western-blot technique. Sample preparation. Methods of protein transfer. Incubation with antibodies. Visualisation. | 3 |
T-W-7 | Branches of proteomics: structural, functional and clinical. | 2 |
15 |
Obciążenie pracą studenta - formy aktywności
KOD | Forma aktywności | Godziny |
---|---|---|
laboratoria | ||
A-L-1 | Participation in laboratories. | 15 |
A-L-2 | Self work with publications. | 15 |
A-L-3 | Laboratory project preparation. | 20 |
A-L-4 | Consultations | 10 |
60 | ||
wykłady | ||
A-W-1 | Participation in lectures. | 15 |
A-W-2 | Study of the recommended scientific literature. | 20 |
A-W-3 | Preparing for the writing test. | 20 |
A-W-4 | Consultations | 6 |
61 |
Metody nauczania / narzędzia dydaktyczne
KOD | Metoda nauczania / narzędzie dydaktyczne |
---|---|
M-1 | Theoretical lectures. |
M-2 | Discussion during laboratory classes. |
M-3 | Project preparation. |
Sposoby oceny
KOD | Sposób oceny |
---|---|
S-1 | Ocena formująca: Project presentation in the writing form. |
S-2 | Ocena podsumowująca: Writing test. |
Zamierzone efekty kształcenia - wiedza
Zamierzone efekty kształcenia | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WBiHZ_1-_??_W01 Student can enumerate and describe commonly used techniques used in the study of proteins. | — | — | C-2, C-1 | T-W-7, T-W-2, T-W-3, T-W-6, T-W-1, T-W-4, T-W-5 | M-1 | S-2 |
Zamierzone efekty kształcenia - umiejętności
Zamierzone efekty kształcenia | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WBiHZ_1-_??_U01 Student is able to use commonly known proteomic techniques such as: 1-DE, 2-DE, MALDI-TOF MS and Western-blot. | — | — | C-3, C-1 | T-L-6, T-L-7, T-L-2, T-L-1, T-L-5, T-L-4, T-L-3 | M-2, M-3 | S-1 |
Zamierzone efekty kształcenia - inne kompetencje społeczne i personalne
Zamierzone efekty kształcenia | Odniesienie do efektów kształcenia dla kierunku studiów | Odniesienie do efektów zdefiniowanych dla obszaru kształcenia | Cel przedmiotu | Treści programowe | Metody nauczania | Sposób oceny |
---|---|---|---|---|---|---|
WM-WBiHZ_1-_??_K01 Student is aware that there is a number of methods to analyse the different levels of protein changes in response to various physiological/patophysiological stimmuli in the biological material. | — | — | C-2, C-1, C-3 | T-W-4, T-L-7, T-W-7, T-W-2, T-W-1, T-L-4, T-W-3, T-L-5, T-W-5, T-L-3, T-L-1, T-L-6, T-W-6, T-L-2 | M-3, M-2, M-1 | S-1, S-2 |
Kryterium oceny - wiedza
Efekt kształcenia | Ocena | Kryterium oceny |
---|---|---|
WM-WBiHZ_1-_??_W01 Student can enumerate and describe commonly used techniques used in the study of proteins. | 2,0 | |
3,0 | - student has a basic knowledge in the frame of the material program - student exerts low attitude to knowledge - in the frame of expressing knowledge student makes a lot of mistakes | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Kryterium oceny - umiejętności
Efekt kształcenia | Ocena | Kryterium oceny |
---|---|---|
WM-WBiHZ_1-_??_U01 Student is able to use commonly known proteomic techniques such as: 1-DE, 2-DE, MALDI-TOF MS and Western-blot. | 2,0 | |
3,0 | Student, with a help of a teacher is able to meet the challenges of preparing an appropriate laboratory protocol. | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Kryterium oceny - inne kompetencje społeczne i personalne
Efekt kształcenia | Ocena | Kryterium oceny |
---|---|---|
WM-WBiHZ_1-_??_K01 Student is aware that there is a number of methods to analyse the different levels of protein changes in response to various physiological/patophysiological stimmuli in the biological material. | 2,0 | |
3,0 | Student shows a moderate interest in participating in a verbal discussion with the teacher and colleagues during the classes. | |
3,5 | ||
4,0 | ||
4,5 | ||
5,0 |
Literatura podstawowa
- Sheehan D., Tyther R. (Ed.)., Two-dimensional electrophoresis protocols., Humana Press, New York, 2009
- Garfin D., Ahuja S. (Ed.), Handbook of isoelectric focusing and proteomics., Elsevier Academic Press, Amsterdam, 2005
- Heftmann E. (Ed.)., Chromatography, sixth edition., Elsevier Academic Press, Amsterdam, 2004
- Walker J.M. (Ed.), second edition., The proteomics protocols handbook., Humana Press, New Jersey, 2002
- Rabilloud T. (Ed.), Proteome research: two-dimensional gel electrophoresis and identification methods., Springer, Berlin, 2000
- Hames B.D. (Ed.), third edition., Gel electrophoresis of proteins: a practical approach., Oxford University Press, England, 1998